Two tier wedding cakes

What is a two tier wedding cakes?

Wedding cake is not only an ornament of your celebration, a beautiful tradition, and a delicious treat. But the two tier wedding cakes is also a spectacular final point of the wedding banquet. To date, there are many options for creating and decorating wedding cakes. But the main criteria of choice – the cake should cause admiration and be very tasty.

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Why do I need a two tier wedding cakes?

Cake at a modern wedding is the most important participant! after the groom and the bride)). two tier wedding cakes is not only a spectacular culmination of a buffet table but also a hero of photo reports flying to the social network right from the ceremony. Looking at the magnificent designs, reminiscent of art objects, sometimes it is hard to believe that they are basically edible. But the bigger surprise awaits us when at last the two tier wedding cakes will pass from decorative functions to direct duties – to please the guests with its delicious taste.

Whichever number of guests was invited to the wedding, she can not do without the wedding cake, which guests are cut and served by the bride and groom. And since cutting a two tier wedding cakes is the culmination of a feast, it should be chosen with the utmost care.

Tradition – two tier wedding cakes

The tradition to serve a two tier wedding cakes is not accidental, because it becomes the symbol of sweet and tender love between young spouses and prophesies them a joint happy life.
Together they cut the two tier wedding cakes, the young people express their readiness to join together in a new life, supporting and protecting each other.
And of course, every young couple wants their wedding cake to be a real masterpiece and admire the guests of the celebration both with their own taste and with their external appearance.